tag:blogger.com,1999:blog-3691661959819164456.post1553317153565154530..comments2012-02-05T20:12:22.470-08:00streetgourmetlahttp://www.blogger.com/profile/02625967020667522977noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-3691661959819164456.post-28648472368531501362011-11-12T17:29:40.102-08:002011-11-12T17:29:40.102-08:00Thanks Wonder of My World!<br /><br />Emil-Thank you. I wish we had some regiomontano cuisine here in LA. Just the La Monarca Bakery has some pan dulce, and their new spot in West LA has some cazuelas I believe.It would be nice to have some mananeros, or fonda from Nuevo Leon.streetgourmetlahttp://www.blogger.com/profile/02625967020667522977noreply@blogger.comtag:blogger.com,1999:blog-3691661959819164456.post-83890808852858636452011-11-06T13:59:46.352-08:002011-11-06T13:59:46.352-08:00Nice to read your take on Nuevo Leon&#39;s food. My wife and I are regiomontanos living in Studio City, and seeing all the pictures and descriptions brings back many fond memories.Emilnoreply@blogger.comtag:blogger.com,1999:blog-3691661959819164456.post-84141091175198014152011-10-31T09:59:46.574-07:002011-10-31T09:59:46.574-07:00this is so nice post i like it.<br /><br /><a href="food-shuvo.blogspot.com" rel="nofollow"> Good foods and drinks of our world </a><br /><br /><a href="wonder-shuvo.blogspot.com" rel="nofollow"> Wonder of my world </a>Wonder of my Worldhttp://www.blogger.com/profile/01330357520585584004noreply@blogger.com