Monday, August 5, 2013

Sinaloan Sushi has Arrived in Southern California--Break out the Philly Cream Cheese, Tecate, and Cowboy Boots

Sushinaloa where Tacos El Paisa once stood in Lynwood



Menu at Sushinaloa


After recent travels to Asia, I'm not sure who's more rigid, Asians or Mexicans, when it comes to food. Mexicans love raw seafood as long as it's done to their preferences. When it comes to authentic sushi,
it's not very popular in Mexico. Read about how Sinaloa style sushi has crossed the border to serve the local Sinaloan population in my latest for the Los Angeles Magazine Digest: Oh No, There Goes Tokyo Roll--Sinaloa Style Sushi Invades L.A.



Chiles rellenos at Sushinaloa



Culichi Town, Bell, CA



The Guerra Roll at Culichi Town



Sushi Roll the Tweedy Mile at Jibz Sushi y Mariscos



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