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Monday, May 15, 2017

Come Join Me at Vroman's in Pasadena on 6/10 for the Release of LA Mexicano. It's an LA Mexicano Party!


Posted by streetgourmetla at 10:58 PM No comments:
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Labels: Book, Chicano, East LA, LA Mexicano, Los Angeles, Mexican American, Pocho Cuisine, Regional Mexican Cuisine
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    Traveling bon vivant looking for the definitive food experience in all destinations.Original food and booze reporting from Los Angeles, Baja California, Mexico,Brazil, and everywhere else in Latin America. "It's not necessary to live ,but it is necessary to travel"-Anon "If you're not eating the local cuisine, you're not really there."-me "Eat first, ask questions later!"
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    My Blogging comrades

    • clarissa wei
      I Was On CCTV! - Talking about my backpacking trip and Chinese food. Can’t bring myself to watch the whole thing; I hate seeing myself talk. Makes me cringe. Plus, I lived ...
    • Deep End Dining
      I Know a Guy. They Call Him Fat Sal. He Makes Big Sandwiches. - I'm a food writer, so I go to a lot of restaurants. Obviously! By the same token, I experience a lot of different restaurant concepts. Some of them work. M...
    • e*star LA
      Olive Oil Tasting and Tour at Trattore Farms + Matchmaker Tasting at Ferrari-Carrano - Last July, I went on a pretty fantastic wine tasting tour of Dry Creek Valley in Sonoma — the first installment of which I’ve recounted in an earlier post....
    • Eating L.A.
      Celebrate 90 Years of Taix French Restaurant With a 90 Cent Chicken Dinner - Taix in 1956 (Courtesy LAPL) It's not quite L.A.'s oldest restaurant, but Taix French Restaurant is certainly one of the city's most beloved. The venerable...
    • Food GPS
      Disaster Relief, Bronze Artifex + The Glendale Tap Turns 5 - Food GPS - Food. Drinks. People. Photos of the devastation from Mexico to Puerto Rico and California’s Wine Country are just heartbreaking. This follows ...
    • Food, Wine and Travel ... With Recipes: TableConversation.com
      Indian Food To Make You Healthy - Deepa's Secrets, Deepa Thomas, Indian Cooking, Diabetic Recipes
    • French Toast and Wine
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    • gas•tron•o•my
      P.Y.T. – Los Angeles (Downtown) - […]
    • Good Food
      Dinner and a movie, Bollywood-style - According to "Bollywood Kitchen" author Sri Rao, those who favor the flavor explosions found in traditional Indian cuisine will also be fans of over-the-...
    • Gourmet Pigs
      Taste Across the Mediterranean at Georgie (Montage Beverly Hills) - Last year, Geoffrey Zakarian took over the restaurant space at Montage Hotel in Beverly Hills, now known as Georgie. The chef restaurateur hired Wilfrid Ho...
    • L.A. and O.C. Foodventures
      Packing up & moving on . . . - Since my life is — more or less — one big foodventure, and regularly goes beyond the confines of LA & OC, I decided to start blogging under "*H.C.'s food**...
    • LA Woman
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    • Let Me Eat Cake
      Frozen Hot Chocolate - If you live in Los Angeles and you haven’t been to the newly remodeled Westfield Century City, get yourself there. Compartes has a new shop that unlike h...
    • Los Angeles Magazine
      Three New L.A. Restaurants to Try - Our top picks for new food destinations The post Three New L.A. Restaurants to Try appeared first on Los Angeles Magazine.
    • mattatouille
      How Brilliantshine is Being Run By True Restaurant Pros - There's a number of things I hate about restaurant openings. The first is if the place decides to do a soft-opening. Now, there's nothing theoretically wro...
    • MattBites.com
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    • Midtown Lunch: Los Angeles
      My Bucket List of L.A.’s Best Sandwiches - When Thrillist asked me to make a Bucket List of L.A. sandwiches I took the task very seriously. Some would say, dead serious. (Apologies for that. I kne...
    • my last bite...
      Meet me at MoonBeach Diary! - Please meet me at my new blog, MoonBeach Diary.
    • Noms, Not Bombs
      LA Weekly's Sips and Sweets - Over the weekend, LA Weekly hosted its second annual Sips and Sweets, a holiday festival featuring some of the city's best bakers and mixologists. This yea...
    • Squid Ink
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    • Taco Maven
      Taco Maria, Costa Mesa and Carlos Salgado - I was fortunate enough to eat at Taco Maria in the Fall of 2015. I still have the menu as I am editing this post in June of 2017. Since my incredible dinin...
    • THE JULIET BLOG | FASHION | MUSIC | LIFESTYLE
      What Is Cultural Appropriation And Why Does It Matter To Fashion? - By Camille Cabrera As time goes on the term cultural appropriation has began to draw attention; especially when in relation to the fashion world. A commo...
    • Thirsty in LA
      Beau du Bois Does the Truffle Shuffle at Corner Door - Beau du Bois talks about his favorite L.A. bartenders, an unforgettable trip to Oaxaca, and his latest Corner Door menu, featuring cocktails inspired by ...
    • Tomostyle - Food, travel and lifestyle blog
      Sensational Dishes of 2014- Japan - 2014 has come and gone in the blink of an eye- so fast and so packed that it seems like just yesterday that I browsed through millions of photos of sensa...
    • Uncouth Gourmands
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    Cooking Tours and Culinary Education

    • A Cook's Tour to Mexico with Nancy Zaslavsky

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