A Slice Of Tohoku in Los Angeles - I like to wander the town alone and pretend I’m a tourist, camera in hand and with an open-minded but sensible wallet. It’s a mentality that takes me aroun...
Tuesday, November 27, 2012
Street Gourmet LA in LA Magazine's Digest: Cantinho Brasileiro
Good news for Culver City residents; the Camaguey Meat Market has a new vendor, the Cantinho Brasileiro, serving up traditional Brazilian lanchonete fare. Go for the legit coxinha with catupiry, pasteis, kibbis, and the prato feito, a main dish with rice and beans in my latest for Los Angeles Magazine's Digest.