Meet Erik Sun: Chef, Hunter, Spearfisher, Entrepreneur - I don’t write profiles very often. After all, it’s been really hard to top ‘Meet David R. Chan: The Man Who Has Eaten At 6000 Chinese Restaurants.’ But Eri...
Wednesday, November 28, 2012
The Art of Guerrilla Taco War in L.A. Magazine's Digest
Chef Wes Avila, Guerrilla Tacos
For this week's installment of Vitamina T, I go deep into the urban jungle of DTLA to search for the comandante--Chef Wes Avila's Guerrilla Tacos--to get of a taste of high pocho cuisine. This is the most promising taco concept in Los Angeles by a non-traditional taquero to date. Viva la revolucion del taco!